Noodles & Sate Thai Grilled Chicken Kid's Menu
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Saffron Catering Menu

Customized and full service catering service is available including Pad Thai party set up or sate station.
Ask to speak with one of our managers to plan your special party.
Call: (619) 574-7737

Finger Foods: (Serves 20)

Salad rolls (35 pieces)
Rice paper filled with rice noodles, lettuce, cucumber, cilantro, mint, and pickled daikon and carrot. Served with sweet pepper and peanut sauce
Option one: choice of chicken or baked tofu $60.00
Option two: choice of shrimp or smoked trout $72.00
Option three: combination of chicken, tofu, shrimp and smoked trout $72.00

Fantastic egg rolls
(35 pieces)
Chicken or tofu, glass noodles, cabbage and carrots served with sweet and sour sauce $72.00

Filo triangles
(35 pieces)
Paper thin filo sheet filled with potato, bell pepper and corn seasoned with curry seasoning – served with sweet pepper sauce $50.00

Chicken sate
(45 pieces)
Boneless chicken tenders marinated with herbs and spices, laced on bamboo skewers and grilled – served with peanut sauce $90.00

Golden pouches
(40 pieces)
Crispy fried wonton filled with shrimp – served with sweet and sour sauce $55.00

Miang khum
(40 pieces)
Traditional Thai snack made with fresh betel leaf or mustard green filled with cubes of lime, ginger, chili, green mango, shallot, dried shrimp, roasted peanuts and toasted grated coconut – topped with savory-sweet syrup. Guest assumbles each miang khum before enjoying $55.00

Stuffed mushrooms
(30)
Fresh shitake mushrooms filled with savory minced shrimp and steamed $60.00

Beef jerky
– spicy and irresistible Laotian style beef jerky $70.00

Spicy peanut
  $35.00

Rice Dishes: (serves 20)

Saffron fried rice
Thai jasmine rice stir-fried with peas, corns, carrots, onion and egg and garnished with chopped cilantro and served with lime slices and fresh Serrano chilies
Option one: with chicken breast $90.00
Option two: with shrimp $108.00
Option three: with baked tofu $84.00

Healthy stir-fried rice

Thai red organic rice stir-fried with onion and seasonal greens
Option one: chicken breast $100.00
Option two: shrimp $118.00
Option three: baked tofu $94.00

Savory rice in banana wrapping

Jasmine rice stir-fried with herbal seasonings and wrapped in fresh banana leaves (30)
Option one: chicken breast $85.00
Option two: shrimp $108.00
Option three: smoked trout  $108.00

Noodle Dishes: (Serves 15)

Pad Thai
Bangkok style stir-fried rice noodles with aromatic, tangy-sweet-salty seasonings, bean sprouts, Chinese chives, dried shrimps, ground chilies, crushed peanuts and eggs – served with fresh lime slices and Serrano chilies
Option one: chicken breast $90.00
Option two: shrimp $108.00
Option three: both chicken and shrimp $180.00
Option four: vegetarian with tofu $84.00

Mee katea

Rice vermicelli mixed with thinly sliced baked tofu, salted turnips, fresh bean sprouts, and Chinese chives and dressed with creamy coconut and tangy tamarind sauce. Served with fresh lime slices and Serrano chilies
Option one: chicken breast $90.00
Option two: shrimp $108.00
Option three: vegetarian $84.00

Drunken noodles

Wide fresh rice noodles stir-fried with spicy seasoning, mustard greens, mushrooms and fresh seasonal vegetables and garnished with crispy shallot
Option one: chicken breast $96.00
Option two: shrimp $108.00
Option three: vegetarian with tofu $84.00

Malaysian noodle

Spicy stir-fried rice noodles with chicken and shrimp and garnished with fresh chopped cilantro $144.00


Thai Curry served with Jasmine Rice (Serves 15)

Additional $15.00 with red organic rice
*Please specify degrees of spiciness

Red curry

Option one: chicken breast and seasonal vegetables $96.00
Option two: roast duck and apples $180.00
Option three: vegetarian with tofu and seasonal vegetables $84.00

Green curry

Option one: chicken breast with green beans, Thai eggplants and straw mushrooms $96.00
Option two: Sirloin beef with egg plants $150.00
Option three: vegetarian with tofu and seasonal vegetables $84.00

Yellow curry

Option one: chicken breast with potato, sweet potato or pumpkin  $96.00
Option two: Sirloin beef with potato, sweet potato or pumpkin $150.00
$84.00

Soups: (Serves 15)

Tomm Gai Kha Onn
Aromatic coconut and galangal soup with chicken and straw mushrooms – garnished with cilantro and served with lime, fresh chilies and jasmine rice $96.00
(additional $15.00 for red organic rice)
Vegetarian version with tofu, and mushrooms $84.00

Healthful and cleansing soup

Seasonal vegetables, nuggets of chicken and tofu and glass noodles 65.00

Stir-fries (Serves 15)

Drunken stir-fried – seasoned with spicy paste and aromatic Thai basil
Option one: chicken breast with green beans $90.00
Option two: Sirloin beef with bamboo shoots $114.00

Stir-fried seasonal vegetables
- seasoned with salt, garlic, cilantro and white peppercorns
Seasonal vegetables including broccoli, cauliflower, mushrooms, green beans, and bamboo shoots $90.00

Salads

Saffron’s famous chicken salad – chicken seasoned with fruit juice dressing and garnished with sliced cucumber and oranges $77.00

Glass noodle salad

Glass noodles, jicama, radishes, lotus root, celery, onion and cabbage with a light sweet-sour dressing
Option one: chicken breast $102.00
Option two: shrimp $132.00

Desserts: (Serves 15)

Sticky rice and mango (seasonal)  $75.00
Sweet sticky rice and banana wrapped in banana leaves $48.00

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